Menù Delivery

MENU DELIVERY

 

OYSTERS 

Perle Noire n. 2 (Brittany) fat savory and salty   € 7 cad

Gillardeau n. 2 (Brittany) sweet and almondy   € 7 cad

 

 

RAW FISH  

Tuna** slices with strawberry vinegar, thyme and misticanza salad  € 25

Tuna** tartare with sour capers€  28

Wild Seabass ** slices with citrus  and herbs  € 28

Prawns Ceviche** with mango  € 25

Amberjack** slices with lemon, tomato juice and caprese  € 25

Red Prawns with grape must and endive € 13 gr 100 

Langoustines with lemon and seaweed € 13 gr 100

 

 

 STARTERS

Calamari gratin with raw artichokes and gray Mullet roe   € 30

Boiled local spicy Octopus**salad  with avocado € 30

Seared baby Squidd with artichokes  € 30

Boiled Lobster salad with Pachino tomatoes and mashed potatoes with capers   € 40

 

 

PASTA SEASONINGS (pasta supplied separately)

Linguine with Lobster and different kinds of tomato sauce  € 33

 

Spicy Spelt spaghetti with baby Squid,

zucchini blossoms and salt ricotta cheese€  28

 

Tagliolini with Scallops and basil      € 28

 

Fish, Crustacean and Shellfish big soup  € 75 

 

 

DAL MARE ALLA MOSTRA DEL PESCE SEMI CUCINATO O PRONTO A CUOCERE

Wild Whole fish (100 gr)   € 12

Big Langoustines, Big Red Prawns (100 gr)   € 18

Lobster and Crustacean medium  (100 gr)  € 15

Crayfish   (100 gr)   € 22

 

MAIN COURSES

Wild Seabass fillet with lemon sauce and crispy red Prawns with artichokes € 36

 Boned Red Mullet fillets with sage and broccoletti € 33

 Prawns blended with Champagne and wild chicory €  38

 John Dory fish Eoliana style with potatoes € 32

 

VEGETABLE DISHES

Salad  € 8

Potatoes  € 6

Artichokes  € 9

Chicory  € 10

Broccoletti   € 10

 

 

 

Fries and seasonings only with Ex. Virgin Olive Oil Consult the Allergen list

Indirizzo

Via della Rosetta, 8, 00186 Roma (Italy)

Email

info@larosetta.com
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