RAW BIG PLATEAU € 250
12 Oysters, 4 Langoustines, 4 Red Prawns, 1 Lobster gr 550, 1 Prawns Ceviche, 1 Tuna Tartare
RAW FISH AND OYSTER
Tsaritsa Special Cadoret (Brittany) fleshy and sweet € 8 each
Krystale Special n 2 (Normandy) almondy with vegetal notes € 8 each
Saint-Vaast Fine de Claire Cadoret n 3 (Bretagna) salty and mineral € 6 each
Tuna** slices with strawberry vinegar and thyme € 30
Tuna** tartare with sour capers and basil € 30
Wild Seabass ** slices with citrus and herbs € 35
Amberjack** slices with lemon and tomato juice € 30
Prawns Ceviche** with mango and seaweed € 26
Red Prawns with must € 16 gr 100
Langoustines with passion fruit € 16 gr 100
Mix Raw Fish € 70
STARTERS
Calamari gratin with lemon, salad and Grey Mullet roe € 33
Boiled Lobster salad with pachino tomatoes and mashed potatoes with capers € 40
Grilled local spicy Octopus** lemon, garlic, chili pepper with avocado and beetroot € 33
Freid Baby Octopus and zucchini with gazpacho € 36
Mediterranean Clams sauté with focaccia € 38
Mussels “Impepata” with black pepper sauté and focaccia € 30
PASTA
Linguine with Lobster and different kinds of tomatoes € 42
Spicy Spelt spaghetti with baby Squid, zucchini blossoms and salt ricotta cheese € 36
Risotto with Seabass , pesto and peas € 38
Our Spaghetti with SeaUrchins € 40
Crispy Taglioni with Red Prawns and lime € 36
FISH AND SHELLFISH BY WEIGHT
Wild Whole fish (100 gr) € 13
Big Langoustines, Big Red Prawns (100 gr) € 20
Crustacean (100 gr) € 16
Crayfish (100 gr) € 25
Fish, Seafood and Crustacean soup with toasted bread € 55
MAIN COURSES
Wild Seabass fillet with lemon sauce and crispy Prawns with green beans € 45
Cod fillet with ginger and endive € 36
Red Prawns with Champagne, sage and eggplants € 43
VEGETABLES DISHES
Big salad € 13
Grilled vegetables € 18
Potatoes € 8
Vegetables € 12
Bread basket € 4
Focaccia € 8
Microfiltered water € 3
Bread and pasta gluten free € 3
The price of the dishes increases by 20% when they are divided for 2 or more people